Food Security Planning for Public Sector Agriculture Teams Training Course
| Course code | SD-FS-007 |
|---|---|
| Duration | 5 days |
| Level | Intermediate |
| Category | Food Security |
| Delivery | Classroom or live online |
| Language | English |
| Certificate | Certificate of completion |
Course overview
Public-sector agriculture teams must make defensible choices when drought, market disruption, conflict, flooding, crop disease, and budget constraints threaten food availability and access. Yet planning is often weakened by fragmented assessments, poorly defined target groups, interventions selected before evidence is tested, and indicators that cannot show whether households are becoming more food secure. This course equips participants to turn food-security evidence into practical, costed, accountable government plans that can be coordinated across agriculture, social protection, water, health, disaster management, and development partners.
Participants learn to analyse food-security conditions using the four pillars of availability, access, utilisation, and stability; interpret market, production, nutrition, and household data; and apply IPC evidence protocols to prioritise geographic areas and population groups. They build problem trees, seasonal calendars, stakeholder maps, and response option matrices. The course covers intervention design for smallholder production, post-harvest management, market access, resilience, shock-responsive support, and agricultural early warning, alongside budgeting, results frameworks, risk registers, and monitoring plans.
Instruction combines facilitated technical sessions with a running public-sector case involving a subnational food-security planning cycle. Participants work with realistic datasets, KoboToolbox-style assessment outputs, market-price series, and planning templates. By the final day, each participant produces a draft Food Security Action Plan for a selected district or programme area, including a situation analysis, priority interventions, target groups, implementation responsibilities, indicative budget, indicators, and risk mitigations. This deliverable can be adapted for annual agriculture plans, contingency plans, donor submissions, or inter-ministerial coordination processes.
The course is designed for intermediate professionals who already contribute to agricultural, rural development, humanitarian, resilience, or social-protection planning and need a more rigorous way to connect evidence, public resources, and measurable food-security results.
Course objectives
By the end of this course, participants will be able to:
- Analyse food-security conditions using availability, access, utilisation, and stability indicators
- Apply IPC evidence protocols to classify severity and prioritise affected areas
- Construct seasonal calendars and problem trees to identify food-security drivers
- Segment target households using livelihood, vulnerability, and market-access criteria
- Design intervention packages using a response option matrix and theory of change
- Develop a costed food-security action plan with roles, sequencing, and assumptions
- Create a results framework with outcome indicators, baselines, targets, and data sources
- Prepare a risk register and monitoring plan for drought, market, implementation, and safeguarding risks
Benefits of attending
For you
- Produce evidence-based food-security plans that can withstand technical and budget review
- Build practical confidence in interpreting IPC findings, market trends, and seasonal risk data
- Strengthen credibility in cross-ministerial discussions on agriculture, nutrition, and social protection
- Gain reusable templates for targeting, intervention selection, budgeting, and monitoring
- Demonstrate readiness for food-security planning, resilience, and emergency preparedness leadership roles
For your organisation
- Improve the consistency of food-security priorities across national, provincial, and district planning documents
- Reduce the risk of funding interventions that do not match seasonal, market, or livelihood constraints
- Create clearer links between assessment evidence, budget allocations, implementation responsibilities, and indicators
- Strengthen coordination between agriculture, disaster management, social protection, water, and development partners
- Equip teams to prepare more credible contingency plans and early-action proposals before shocks escalate
Target competencies
Who should attend
- Ministry of Agriculture Planning Officers — who prepare sector plans, budgets, and programme proposals
- District and Provincial Agriculture Officers — who translate national priorities into local food-security actions
- Food Security Analysts — who must convert assessment findings into operational recommendations
- Disaster Risk Management Officers — who coordinate agricultural preparedness and early-action measures
- Social Protection Programme Officers — who align household support with livelihood and food-security objectives
- Development Partner Programme Managers — who review, fund, or oversee public-sector agriculture investments
Requirements and prerequisites
Participants should have experience contributing to agriculture, rural development, humanitarian, resilience, or public-sector planning processes. They should understand basic project-cycle concepts, including objectives, activities, outputs, budgets, and indicators, and be comfortable reading simple tables, percentages, and trend charts. Familiarity with local agricultural seasons, staple crops, and public planning structures is useful. Participants should bring a laptop with spreadsheet software if attending live online or if they wish to work on their own planning files. Advanced statistics, GIS expertise, econometric modelling, or prior IPC certification are not required.
Training methodology
The course is delivered through instructor-led technical briefings, guided analysis of a simulated district food-security dossier, and structured group planning workshops. Participants interpret production, price, rainfall, and household data; test assumptions through problem-tree and seasonal-calendar exercises; and compare response options against feasibility, equity, cost, and risk criteria. Facilitators provide templates and feedback as participants progressively assemble their own Food Security Action Plan. The final session uses peer review and an implementation-planning clinic to identify immediate actions, data gaps, and stakeholders for workplace application.
Course outline
Day 1: Food-security evidence and public planning mandates
- Food-security pillars: availability, access, utilisation, and stability
- Public-sector roles across agriculture, social protection, disaster management, and nutrition
- Food-security conceptual frameworks and causal pathways
- Livelihood zones and household food-security profiles
- Core indicators for production, markets, consumption, and coping
- IPC Acute Food Insecurity Classification evidence requirements
- Data quality checks, triangulation, and evidence limitations
Workshop: Participants review a district evidence pack and produce a one-page food-security situation statement with priority evidence gaps.
Day 2: Diagnosing drivers, seasonality, and vulnerable groups
- Problem-tree analysis for immediate, underlying, and structural drivers
- Seasonal calendars for cropping, labour, prices, disease, and lean periods
- Market-system mapping for staple food access and input supply
- Household livelihood and vulnerability segmentation
- Gender, age, disability, and displacement considerations in targeting
- Rainfall, crop-production, and market-price trend interpretation
- Geographic prioritisation using severity, scale, and feasibility criteria
Workshop: Participants build a seasonal calendar and problem tree for a drought-affected district, then identify and rank three target groups.
Day 3: Designing agricultural and resilience response packages
- Theory of change development for food-security outcomes
- Response option matrices for agricultural, market, and household interventions
- Smallholder production support and climate-smart agriculture options
- Post-harvest loss reduction and storage improvement measures
- Market access, input systems, and producer-organisation support
- Shock-responsive agriculture and early-action triggers
- Do-no-harm, safeguarding, conflict sensitivity, and environmental screening
Workshop: Participants develop a response option matrix and select a sequenced intervention package for their priority target group.
Day 4: Costing, governance, and performance measurement
- Work breakdown structures and activity sequencing
- Indicative costing and budget-assumption documentation
- Public financial management considerations for agriculture programmes
- Stakeholder mapping and inter-agency coordination arrangements
- Results frameworks linking activities, outputs, outcomes, and impact
- Indicator reference sheets, baselines, targets, and data sources
- Risk registers for climate, market, fiduciary, operational, and safeguarding risks
Workshop: Participants create a costed implementation matrix, results framework, and risk register for their selected intervention package.
Day 5: Action-plan assembly, review, and workplace application
- Food Security Action Plan structure and minimum quality standards
- Integrating assessment findings into executive decision summaries
- Monitoring plans using KoboToolbox and routine administrative data
- Adaptive management triggers and review-cycle design
- Contingency planning for drought, flooding, pest outbreaks, and price shocks
- Peer review against evidence, feasibility, equity, and accountability criteria
- Stakeholder engagement and approval-roadmap preparation
Workshop: Participants present and peer-review a completed draft Food Security Action Plan, then produce a 90-day workplace adoption roadmap.
Tools & standards covered
IPC Acute Food Insecurity Classification, KoboToolbox, Microsoft Excel, CFS Voluntary Guidelines on the Progressive Realization of the Right to Adequate Food
A typical training day
| 08:30 – 10:30 | First session |
| 10:30 – 10:45 | Refreshment break |
| 10:45 – 12:30 | Second session |
| 12:30 – 13:30 | Lunch and networking |
| 13:30 – 15:00 | Third session |
| 15:00 – 15:15 | Refreshment break |
| 15:15 – 16:30 | Workshop and daily review |
Live online deliveries follow the same structure in the East Africa Time zone, with shorter screen blocks and longer breaks.
What the fee includes
- Instruction by a practitioner facilitator
- Full course workbook and materials
- Exercise files, templates and case studies
- Certificate of completion
- Refreshments and lunch (classroom deliveries)
- Post-course application plan
- Facilitator follow-up on request
- Group rates from five participants
How you can take this course
Classroom
Scheduled sessions in Nairobi, Mombasa, Kigali, Dar es Salaam, Dubai and Cape Town.
Live online
The same facilitator and materials, delivered live for distributed teams and individuals.
In-house
Delivered privately for your team, at your offices or a venue of your choice, tailored to your context. Request a proposal.
Certification
Participants who complete the full five days receive the Skillset Development Certificate of Completion, stating the course title, course code, dates and delivery format — suitable for professional-development records and employer reimbursement.
Frequently asked questions
Upcoming sessions
-
28 Sep – 02 Oct 2026Book
Live Online · USD 1,500 -
05 – 09 Oct 2026Book
Live Online · USD 1,500 -
12 – 16 Oct 2026Book
Dubai · USD 4,500 -
26 – 30 Oct 2026Book
Nairobi · USD 3,000 -
02 – 06 Nov 2026Book
Mombasa · USD 3,200 -
09 – 13 Nov 2026Book
Live Online · USD 1,500 -
09 – 13 Nov 2026Book
Dar es Salaam · USD 3,500 -
09 – 13 Nov 2026Book
Kigali · USD 3,500
49 more dates — ask us.
Group of 5+?
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