Course overview
Hotels, resorts, restaurants, serviced apartments, attractions and travel businesses often invest heavily in acquisition while losing repeat revenue through inconsistent service, weak guest data, poorly designed reward schemes and unresolved complaints. A loyalty programme alone does not create retention. Managers need to identify valuable guest segments, understand stay and spend patterns, define compelling member value, equip frontline teams and measure whether retention activity improves repeat visits, direct bookings, ancillary spend and referral.
This course develops the practical skills needed to design, operate and improve guest loyalty and retention programmes. Participants use guest journey mapping, RFM segmentation, customer lifetime value analysis, Net Promoter Score, service recovery methods and loyalty economics to make retention decisions. The syllabus covers programme proposition design, tier structures, rewards, member communications, direct-booking conversion, data governance, complaint recovery, staff recognition and performance measurement. It also addresses common operating issues such as reward liability, point redemption cost, duplicate guest profiles, privacy consent and inconsistent service delivery across properties.
Teaching combines concise instructor briefings with hospitality cases, group analysis, role-based service recovery simulations and structured application planning. Participants work progressively on a loyalty and retention plan for their own property, brand or a realistic hospitality case. They leave with a completed Guest Loyalty and Retention Plan, supported by segmentation, journey analysis, member proposition, campaign calendar, service recovery standards, metrics and implementation priorities.
The course suits managers responsible for guest experience, loyalty, commercial performance, reservations, front office, food and beverage, sales, marketing and property operations. It is particularly relevant to organisations seeking stronger repeat business without relying solely on discounting or third-party booking channels.
